fast-food

Low FODMAP at Burger King - Complete Ordering Guide

Complete guide to ordering low FODMAP at Burger King. Safe menu items, what to avoid, and how to customize your order.

Last verified: December 26, 2025 View Allergen Menu →

Safe Items to Order

ItemNotesModifications
Beef Patty (bunless)Flame-grilled beefOrder without bun, sauce, or onion
Grilled Chicken (if available)Plain grilled optionOrder without bun, sauce
BaconAdd to burgerPlain bacon is generally safe
Cheese (if lactose-tolerant)American cheeseProcessed cheese is lower in lactose
Lettuce and TomatoFresh toppingsSafe additions
French FriesCheck for shared fryerPlain fries, verify dedicated fryer

Items to Avoid

  • Burger buns (contain wheat)
  • Onion rings (obvious)
  • Special sauces (contain garlic/onion)
  • Whopper sauce
  • Mayonnaise-based sauces
  • Milkshakes (high lactose)
  • Breaded chicken

Example Orders

Bunless Whopper

  • Whopper patty, no bun
  • No sauce, no onion
  • Add lettuce, tomato, bacon
  • French fries
  • Water

Tip: Order 'protein style' or bunless

Simple Order

  • Two beef patties, no bun
  • Plain fries
  • No sauce or onion

Tip: Keep it simple

Quick Summary

Burger King offers flame-grilled patties that can work for low FODMAP diners when ordered bunless and without sauce.

Best bets: Bunless burger with lettuce, tomato, and bacon; plain fries

Always avoid: Buns, onion rings, sauces, milkshakes

How to Order

  1. Order bunless - Say “no bun” or “protein style”
  2. No sauce - Skip Whopper sauce and mayo
  3. No onion - Specify clearly
  4. Safe toppings - Lettuce, tomato, bacon
  5. Plain fries - As a side

Last verified: January 2025. Menu items and ingredients can change. Always confirm with restaurant staff.