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Is Daniel Low FODMAP? Fine Dining Guide [2026]

Navigate low FODMAP dining at Daniel. Tips for communicating dietary needs and finding safe options at this fine dining restaurant.

Published: Last verified:

Safe Items to Order

Item Notes Modifications
Grilled or Roasted Proteins Premium meats and seafood Request no garlic, onion, or shallot
Simply Prepared Vegetables Seasonal produce Request low-FODMAP preparations
Plain Starches Potatoes, rice Request without cream or butter if lactose-sensitive

Items to Avoid

  • Classic French sauce bases with shallots
  • Onion, shallot, or leek preparations
  • Cream-based sauces
  • Bread service
  • Garlic preparations

Example Orders

French Fine Dining

  • Contact restaurant 48+ hours in advance
  • Request modified tasting menu
  • Focus on simply prepared courses

Tip: Daniel Boulud's team is experienced with dietary accommodations

About Daniel

Daniel is chef Daniel Boulud’s flagship two-Michelin-star restaurant on Manhattan’s Upper East Side. The restaurant offers refined French cuisine in an elegant neoclassical setting.

Quick Summary

Best approach: Contact the restaurant 48-72 hours in advance. Daniel Boulud’s restaurants have a strong reputation for guest service and dietary accommodations.

The French Cuisine Challenge

Classic French technique relies on shallots, butter, and cream. However, Daniel’s kitchen excellence means they can adapt dishes while maintaining quality.


This guide provides general FODMAP guidance for fine dining. Menu items change seasonally. Always confirm ingredients directly with the restaurant.

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Frequently Asked Questions

Is Daniel low FODMAP?

Yes, Daniel has low FODMAP options including Grilled or Roasted Proteins, Simply Prepared Vegetables, Plain Starches. Always confirm with staff about current ingredients and preparation methods.

What can I order at Daniel on a low FODMAP diet?

Safe low FODMAP options at Daniel include: Grilled or Roasted Proteins, Simply Prepared Vegetables, Plain Starches. Ask for modifications when needed.

What should I avoid at Daniel on a low FODMAP diet?

Items to avoid at Daniel include: Classic French sauce bases with shallots, Onion, shallot, or leek preparations, Cream-based sauces, Bread service, Garlic preparations. These contain high FODMAP ingredients like onion, garlic, or wheat.

What is a good low FODMAP meal at Daniel?

A great low FODMAP meal at Daniel is the French Fine Dining: Contact restaurant 48+ hours in advance, Request modified tasting menu, Focus on simply prepared courses. Always verify current ingredients with staff.