french
Low FODMAP at Atelier Crenn - Fine Dining Guide
Navigate low FODMAP dining at Atelier Crenn in San Francisco. Tips for this three-Michelin-starred restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Fresh Seafood | Artistic preparations | Request no garlic or onion |
| Seasonal Proteins | Refined techniques | Request simple preparations |
| Vegetable Courses | Artistic presentations | Confirm low-FODMAP options |
✗ Items to Avoid
- • Garlic preparations
- • Onion and shallot dishes
- • Cream-based sauces
- • Bread service
Example Orders
Poetic Tasting
- ✓ Contact restaurant 72+ hours in advance
- ✓ Request modified tasting menu
- ✓ Discuss FODMAP restrictions with team
Tip: Artistic cuisine requires advance coordination
About Atelier Crenn
Atelier Crenn is a three-Michelin-starred San Francisco restaurant from chef Dominique Crenn, known for its poetic, artistic approach to modern French cuisine.
Quick Summary
Best approach: Contact the restaurant well in advance. The elaborate tasting menu format requires significant advance coordination for dietary modifications.
This guide provides general FODMAP guidance for fine dining. Menu items change seasonally. Always confirm ingredients directly with the restaurant.