indian
Low FODMAP al Dastaan - Guida Fine Dining
Navigare il regime Low FODMAP al Dastaan in Ewell. Consigli per this Bib Gourmand Indian restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Tandoori Proteins (modified) | Clay oven cooking | Request no garlic or onion marinade |
| Plain Rice | Basmati rice | Request plain, no biryani |
| Simple Grills | Charcoal-grilled | Request minimal spice, no onion |
✗ Items to Avoid
- • Curries (contain onion and garlic)
- • Garlic naan
- • Lentil dishes (daal)
- • Chana (chickpeas)
Example Orders
Modified Indian
- ✓ Contact restaurant in advance
- ✓ Tandoori proteins, modified marinade
- ✓ Plain basmati rice
Tip: Indian cuisine requires significant modifications
Informazioni su Dastaan
Dastaan is a Bib Gourmand-awarded Surrey restaurant offering refined Indian cuisine.
Riepilogo rapido
Honest assessment: Indian cuisine relies heavily on cipolla and aglio. Significant modifications are required.
Approccio migliore: Contact the restaurant in advance. Focus on tandoori-Grigliate items with modified marinades and Semplice Riso.
Questa guida fornisce indicazioni generali FODMAP per il fine dining. I piatti del menu cambiano stagionalmente. Confermare sempre gli ingredienti direttamente con il ristorante.