indian
Low FODMAP bei Dosa - Fine Dining Guide
Navigieren Sie Low FODMAP Dining bei Dosa in London. Tipps für this Michelin-starred South Indian restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Plain Rice | Steamed rice | FODMAP-safe |
| Plain Dosa (cautious) | Fermented rice/lentil batter | Lentils may cause issues - test tolerance |
✗ Items to Avoid
- • Sambar (contains lentils and onion)
- • Coconut chutneys with onion
- • Curries with onion/garlic base
- • Idli (lentil-based)
Example Orders
Modified South Indian
- ✓ Contact restaurant in advance
- ✓ Plain rice
- ✓ Discuss very limited options
Tip: South Indian is very challenging for FODMAP
Über Dosa
Dosa is a Michelin-starred London restaurant specializing in refined South Indian cuisine.
Zusammenfassung
Honest assessment: South Indian cuisine is built on lentils (dals) and onions, making it very challenging for FODMAP. Options are extremely limited.
Bester Ansatz: Contact the restaurant in advance. Be prepared for very limited options - Einfache Reis may be the main safe choice.
Dieser Leitfaden bietet allgemeine FODMAP-Hinweise für Fine Dining. Menüpunkte ändern sich saisonal. Bestätigen Sie Zutaten immer direkt beim Restaurant.