french
Low FODMAP at Restaurant Hubert - Fine Dining Guide
Navigate low FODMAP dining at Restaurant Hubert in Sydney. Tips for communicating dietary needs at this French-inspired restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Grilled Proteins | French bistro classics | Request no garlic, shallot, or butter sauce |
| Steak Frites | Classic dish | Request plain steak, no compound butter, plain frites |
| Simply Prepared Vegetables | Bistro sides | Request no butter or garlic |
✗ Items to Avoid
- • French onion soup
- • Garlic butter preparations
- • Béarnaise and cream sauces
- • Onion, shallot, or leek dishes
- • Bread service
Example Orders
French Bistro
- ✓ Contact restaurant in advance
- ✓ Request modified bistro classics
- ✓ Focus on grilled proteins
Tip: Atmospheric underground venue with live jazz
About Restaurant Hubert
Restaurant Hubert is a celebrated French bistro in Sydney’s CBD, known for its atmospheric basement setting, live jazz, and classic French cuisine.
Quick Summary
Best approach: Contact the restaurant in advance. French bistro cuisine can be adapted - focus on grilled proteins without the classic sauces.
The French Bistro Challenge
French bistro cooking features:
- Shallots in many preparations
- Butter-rich sauces
- Classic techniques with alliums
However, simple preparations like steak frites can be modified.
This guide provides general FODMAP guidance for fine dining. Always confirm ingredients directly with the restaurant.