contemporary
Low FODMAP at Daróg - Bib Gourmand Guide
Navigate low FODMAP dining at Daróg in Galway. Tips for this acclaimed Irish restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Fresh Seafood | Galway Bay produce | Request simple preparation |
| Grilled Proteins | Local produce | Request no garlic |
| Seasonal Vegetables | Local produce | Confirm low-FODMAP options |
✗ Items to Avoid
- • Garlic preparations
- • Onion and shallot dishes
- • Cream-based sauces
- • Bread service
Example Orders
Galway Dining
- ✓ Fresh Galway Bay oysters
- ✓ Grilled seafood
- ✓ Simple vegetables
Tip: Excellent seafood location
About Daróg
Daróg is a Bib Gourmand restaurant in Galway celebrating the exceptional seafood and produce of the West of Ireland.
Quick Summary
Best approach: Galway’s seafood is exceptional. Focus on simply prepared fish and shellfish, avoiding sauces.
This guide provides general FODMAP guidance. Menu items change seasonally. Always confirm ingredients directly with the restaurant.