french
Low FODMAP at Club Gascon - Fine Dining Guide
Navigate low FODMAP dining at Club Gascon in London. Tips for this Michelin-starred French restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Duck Dishes | Gascony specialty | Request no garlic in preparation |
| Grilled Meats | French preparations | Request simple seasoning |
| Foie Gras | Signature | Check accompaniments for FODMAPs |
✗ Items to Avoid
- • Garlic preparations
- • Onion confit
- • Cassoulet (contains beans)
- • Bread service
Example Orders
Gascon Dining
- ✓ Contact restaurant in advance
- ✓ Duck or foie gras, simply prepared
- ✓ Request no garlic
Tip: Gascon cuisine focuses on duck and foie gras
About Club Gascon
Club Gascon is a Michelin-starred London restaurant specializing in the cuisine of Gascony, known for duck and foie gras.
Quick Summary
Best approach: Gascon cuisine focuses on duck, which can work well. Avoid cassoulet (contains beans) and garlic preparations.
This guide provides general FODMAP guidance for fine dining. Menu items change seasonally. Always confirm ingredients directly with the restaurant.