Low FODMAP al Del Posto - Guida Fine Dining
Navigare il regime Low FODMAP al Del Posto in New York City. Consigli per communicating dietary needs at this celebrated Italian restaurant.
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Grilled Proteins | Fish, meat preparations | Request no garlic, onion, or high-FODMAP seasonings |
| Gluten-Free Pasta (if available) | House-made options | Check availability, request simple olive oil sauce |
| Simply Prepared Vegetables | Italian preparations | Request no garlic or onion base |
✗ Items to Avoid
- • Garlic-based sauces (common in Italian)
- • Onion, shallot, or leek preparations
- • Cream-based sauces
- • Regular wheat pasta
- • Bread service
Example Orders
Italian Fine Dining
- ✓ Contact restaurant in advance
- ✓ Ask about gluten-free pasta options
- ✓ Request modifications to Italian classics
Tip: Italian cuisine requires careful garlic navigation
Informazioni su Del Posto
Del Posto is a celebrated Italian fine dining restaurant in New York City, known for its grand setting and refined Italian cuisine.
Riepilogo rapido
Approccio migliore: Contact the restaurant 48 hours in advance. Italian cuisine’s reliance on aglio requires clear communication about modifications.
The Italian Challenge
Italian cuisine traditionally features:
- aglio as a foundational flavor
- cipolla in many preparations
- grano Pasta
- panna sauces
However, quality Italian restaurants can adapt dishes with notice.
Questa guida fornisce indicazioni generali FODMAP per il fine dining. I piatti del menu cambiano stagionalmente. Confermare sempre gli ingredienti direttamente con il ristorante.