italian
Low FODMAP bei Del Posto - Fine Dining Guide
Navigieren Sie Low FODMAP Dining bei Del Posto in New York City. Tipps für communicating dietary needs at this celebrated Italian restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Grilled Proteins | Fish, meat preparations | Request no garlic, onion, or high-FODMAP seasonings |
| Gluten-Free Pasta (if available) | House-made options | Check availability, request simple olive oil sauce |
| Simply Prepared Vegetables | Italian preparations | Request no garlic or onion base |
✗ Items to Avoid
- • Garlic-based sauces (common in Italian)
- • Onion, shallot, or leek preparations
- • Cream-based sauces
- • Regular wheat pasta
- • Bread service
Example Orders
Italian Fine Dining
- ✓ Contact restaurant in advance
- ✓ Ask about gluten-free pasta options
- ✓ Request modifications to Italian classics
Tip: Italian cuisine requires careful garlic navigation
Über Del Posto
Del Posto is a celebrated Italian fine dining restaurant in New York City, known for its grand setting and refined Italian cuisine.
Zusammenfassung
Bester Ansatz: Contact the restaurant 48 hours in advance. Italian cuisine’s reliance on Knoblauch requires clear communication about modifications.
The Italian Challenge
Italian cuisine traditionally features:
- Knoblauch as a foundational flavor
- Zwiebeln in many preparations
- Weizen Pasta
- Sahne sauces
However, quality Italian restaurants can adapt dishes with notice.
Dieser Leitfaden bietet allgemeine FODMAP-Hinweise für Fine Dining. Menüpunkte ändern sich saisonal. Bestätigen Sie Zutaten immer direkt beim Restaurant.