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Is Akoko Low FODMAP? Fine Dining Guide [2026]

Navigate low FODMAP dining at Akoko. Tips for communicating dietary needs and finding safe options at this fine dining restaurant.

Published: Last verified:

Safe Items to Order

Item Notes Modifications
Grilled Proteins Fish, poultry, beef Request without garlic and onion
Rice Dishes Rice is common in West African cuisine Request plain preparation
Simply Prepared Vegetables Seasonal vegetables Request low-FODMAP vegetables only

Items to Avoid

  • Garlic-based preparations
  • Onion-heavy dishes
  • Bean-based preparations
  • Palm nut and groundnut sauces

Example Orders

Tasting Menu Approach

  • Contact restaurant 48+ hours in advance
  • Discuss West African spice profiles

Tip: Many West African spices are naturally low FODMAP

About Akoko

Akoko is a one-Michelin-star restaurant in London presenting modern West African cuisine.

Quick Summary

Best approach: Contact the restaurant 48 hours in advance. West African spices often work well for FODMAP diners.


This guide provides general FODMAP guidance for fine dining. Always confirm ingredients directly with the restaurant.

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Frequently Asked Questions

Is Akoko low FODMAP?

Yes, Akoko has low FODMAP options including Grilled Proteins, Rice Dishes, Simply Prepared Vegetables. Always confirm with staff about current ingredients and preparation methods.

What can I order at Akoko on a low FODMAP diet?

Safe low FODMAP options at Akoko include: Grilled Proteins, Rice Dishes, Simply Prepared Vegetables. Ask for modifications when needed.

What should I avoid at Akoko on a low FODMAP diet?

Items to avoid at Akoko include: Garlic-based preparations, Onion-heavy dishes, Bean-based preparations, Palm nut and groundnut sauces. These contain high FODMAP ingredients like onion, garlic, or wheat.

What is a good low FODMAP meal at Akoko?

A great low FODMAP meal at Akoko is the Tasting Menu Approach: Contact restaurant 48+ hours in advance, Discuss West African spice profiles. Always verify current ingredients with staff.