contemporary
Low FODMAP at Stokehouse - Fine Dining Guide
Navigate low FODMAP dining at Stokehouse in Melbourne. Tips for this acclaimed beachfront restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Fresh Seafood | Beach location | Request no garlic butter |
| Grilled Proteins | Quality produce | Request simple preparation |
| Seasonal Vegetables | Local produce | Confirm low-FODMAP options |
✗ Items to Avoid
- • Garlic butter
- • Onion preparations
- • Cream-based sauces
- • Bread service
Example Orders
Beachside Dining
- ✓ Grilled fish, simply prepared
- ✓ Steamed vegetables
- ✓ Plain rice or potatoes
Tip: Seafood focus suits FODMAP dining
About Stokehouse
Stokehouse is Melbourne’s iconic beachfront restaurant on St Kilda beach, offering refined contemporary cuisine with stunning bay views.
Quick Summary
Best approach: The seafood focus makes this a good option for FODMAP dining. Request simple preparations without garlic butter.
This guide provides general FODMAP guidance. Menu items change seasonally. Always confirm ingredients directly with the restaurant.