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Low FODMAP at Locust - Fine Dining Guide
Navigate low FODMAP dining at Locust in Nashville. Tips for this celebrated modern American restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Grilled Proteins | Southern-inspired | Request no garlic or onion |
| Seasonal Vegetables | Farm-sourced | Confirm low-FODMAP preparations |
| Simple Starches | Potatoes, rice | Request plain preparation |
✗ Items to Avoid
- • Garlic preparations
- • Onion-based dishes
- • Cream sauces
- • Bread service
Example Orders
Southern Modern
- ✓ Contact restaurant in advance
- ✓ Simply prepared proteins
- ✓ Market vegetables
Tip: Farm-to-table approach allows modifications
About Locust
Locust is a celebrated Nashville restaurant offering modern American cuisine with Southern influences and a focus on local ingredients.
Quick Summary
Best approach: Contact the restaurant in advance. The farm-to-table focus means the kitchen can often accommodate modifications.
This guide provides general FODMAP guidance for fine dining. Menu items change seasonally. Always confirm ingredients directly with the restaurant.