contemporary
Low FODMAP at Esquire - Fine Dining Guide
Navigate low FODMAP dining at Esquire in Brisbane. Tips for communicating dietary needs at this celebrated restaurant.
Last verified: January 1, 2025
✓ Safe Items to Order
| Item | Notes | Modifications |
|---|---|---|
| Grilled Proteins | Queensland sourced | Request no garlic, onion, or high-FODMAP seasonings |
| Simply Prepared Vegetables | Local produce | Request low-FODMAP preparations |
| Plain Starches | Potatoes, rice | Request simple preparation |
✗ Items to Avoid
- • Garlic-based preparations
- • Onion, shallot, or leek dishes
- • Cream-based sauces
- • Bread service
Example Orders
Dining Approach
- ✓ Contact restaurant in advance
- ✓ Request modified dishes
- ✓ Focus on river views and fresh cuisine
Tip: Brisbane River views with quality dining
About Esquire
Esquire is a celebrated restaurant overlooking Brisbane River, offering contemporary cuisine with a focus on local Queensland produce.
Quick Summary
Best approach: Contact the restaurant 24-48 hours in advance. The professional team can accommodate dietary requirements.
This guide provides general FODMAP guidance for fine dining. Menu items change seasonally. Always confirm ingredients directly with the restaurant.