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Low FODMAP at Root - Bib Gourmand Guide

Navigate low FODMAP dining at Root in Bristol. Tips for this acclaimed vegetable-focused restaurant.

Last verified: January 1, 2025

✓ Safe Items to Order

ItemNotesModifications
Low-FODMAP LégumesVegetable-focused menuConfirm which options are safe
ProtéinesWhen availableDemandez simple préparation
Simple PreparationsQuality ingrédientsDiscuss options with chef

✗ Items to Avoid

    Example Orders

    Vegetable Dining

      Tip: Vegetable-focused requires careful selection

      About Root

      Root is a Bib Gourmand restaurant in Bristol celebrating vegetables with creative, produce-driven cooking.

      Quick Summary

      Best approach: Contact in advance. While vegetable-focused, many vegetables are FODMAP-friendly. The team can help identify safe options like carrots, potatoes, zucchini, and greens.

      Key challenge: Some vegetables are high FODMAP (oignon, ail, asparagus, artichokes). Confirm which plates are safe.

      This guide provides general FODMAP guidance. Menu items change seasonally. Always confirm ingrédients directly with the restaurant.